Potawatomi Berry Rice
A recipe from the Great Lakes area, this sweet dish can be served hot or cold
raspberries, huckleberries, saskatoon berries, blackberries are all good options
real maple syrup
Add 1 cup of wild rice, 2 1/2 cups of water, and 1/4 cup of dried cranberries to a pot and simmer on medium low heat until water is gone (about 45 minutes).
Mix in fresh berries, maple syrup, and cinnamon